SWEET. TASTY. ALL THESE AND MORE BEST DESCRIBE THE CROWD FAVORITE PIAYA. A food business initiated by a powerhouse couple, Kalibo Food Hauz has proven its winning stint in teasing the taste buds of Filipinos. Its promising freshly-baked piaya is fused with the right ingredient formulation and cooking technique. Technology has been the moving force
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Sunburst Balay Tablea offers locally-blended with distinct quality chocolate made of cacao beans to DOST Secretary Fortunato T. de la Peňa and other DOST officials in his project visit at Cabatuan, Iloilo. These beans are harvested from highlands of Iloilo where native brewers, dubbed as cacao masters, have handed-down their expertise from one generation to
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Iloilo City — In the performance of its directive to provide scientific knowledge and cutting-edge technological innovations utilized in areas of maximum economic and social benefits for the people, Department of Science and Technology (DOST) Secretary Fortunato T. de la Peña commends the Zarraga Integrated Diversified Organic Farmers Association (ZIDOFA) at Zarraga, Iloilo during his
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oneSTore Region VI conducted product photoshoot with Al Di Foods to be enrolled in oneSTore ecommerce platform last September 11, 2017. Al Di Foods Products will be available at www.onestore.ph soon.
The Department of Science and Technology (DOST VI) is still accepting entries among inventors, designers, creative researchers and student researchers in Western Visayas in line with the 2017 Regional Invention Contest and Exhibits (RICE) slated on August 29-31 at SM City Iloilo. The deadline of submission is extended until August 4, Friday. The said invention
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We are pleased to invite students, academicians, researchers, inventors, and innovators to join the 2017 Regional Invention Contest and Exhibits (RICE) with the theme “Invention and Innovation for the People.” Six categories and a couple of awards for the best output created is up for grabs to showcase the ingenuity of Filipino. Download the mechanics
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A total of 63 scholars of the Department of Science and Technology – Science Education Institute (DOST-SEI) are graduating at the West Visayas State University (WVSU) where 81% of whom are graduating with flying colors on March 31, 2017. Of the said number, 4 are Summa Cum Laude, 20 are Magna Cum Laude and 27
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Carles, Iloilo – In a bid to bolster food safety awareness in Islas de Gigantes, some resort owners and workers gather in a Food Safety Seminar with emphasis on the importance, concepts and good practices in food hygienic preparation based on recognized food safety standards. The seminar covers the following topics: Introduction to Food Safety,
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A complementary food production facility housed in University of Antique (UA) seeks to help fight the high incidence of malnutrition in selected areas in the region, more importantly in the province of Antique. A collaborative project of UA and the Department of Science and Technology – Food and Nutrition Research Institute (DOST-FNRI) and DOST VI,
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Food. Shelter. Clothing. These fab three are the basic needs in quest of survival. Of the three, clothing weaves unique patterns such as designs that endure the test of time. Truly, Cefekur Garments Industry mastered the nitty-gritty of clothing apparel. From designing to lay outing, sewing, stitching and so on, this success is attributed with
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