GSU faculty immersed in DOST VI Microbiology Lab operations Three faculty members from Guimaras State University (GSU) underwent immersion at the Department of Science and Technology Region VI’s (DOST VI) Regional Standards and Testing Laboratory Microbiological Testing Laboratory (RSTL MTL). As GSU began to offer Bachelor of Science Food Technology (BSFT) program, they were recommended
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DOST VI gears up for annual science and tech celebration in WV Iloilo City — The Department of Science and Technology VI (DOST VI) is setting up for the 2022 National Science and Technology Week (NSTW) celebration in Western Visayas to be held on November 17-19, 2022. Carrying the theme, “Agham at Teknolohiya para sa
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🎉𝐅𝐑𝐄𝐄 𝐖𝐄𝐁𝐈𝐍𝐀𝐑 𝐀𝐋𝐄𝐑𝐓!🎉 Halal Management System: Understanding Halal Good Manufacturing Practices towards a Muslim-Friendly Philippines 03 November 2022, Thursday 8:00 AM to 5:00 PM, Philippine Standard Time via Zoom CLICK HERE TO REGISTER: https://bit.ly/HMSRegForm E-certificates will be given upon completing the Customer Satisfaction Feedback Form (CSF). #OneDOST4U #ScienceForThePeople #HalalForThePeople
Filbake Food Corporation meets with DOST-FNRI for site visit, consultative meeting Filbake Food Corporation (FFC) representatives and personnel from the Department of Science and Technology-Food Nutrition and Research Institute (DOST-FNRI) and DOST Aklan Provincial Science and Technology Office (PSTO) meet for a site visit and consultative meeting. FFC is one of the adoptors of DOST-FNRI’s
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SETUP 4.0 orientation, proposal making workshop held for 10 MSMEs in Capiz The Department of Science and Technology (DOST) Provincial Science and Technology Office (PSTO) in Capiz holds an orientation for the Small Enterprise Technology Upgrading Program 4.0 (SETUP 4.0) and a workshop on proposal making for ten (10) micro, small, and medium enterprises (MSMEs)
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DOST’s OneLab Program Seeks Legislative Support The One-stop Laboratory Services for Global Competitiveness (OneLab) program of the Department of Science and Technology (DOST) in recent years, has gained significant traction due to its high return rates for its services. The program advocates its sustainability to provide testing and calibration services to over 500,000 customers through
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FREE WEBINAR on FOOD SAFETY! We are inviting employees of National Government Agencies (NGAs), Local Government Units (LGUs) and State Universities and Colleges (SUCs) to attend the webinar on Food Safety. Interested participants may register through this link:https://us06web.zoom.us/webinar/register/WN_BGxMZTvPSK-iAN9Ttit1Zg
Iloilo Mission Hospital takes part in research SOP workshop A Standard Operating Procedure (SOP) workshop was held by the Regional Ethics Monitoring Board Region VI’s (REMB VI) Regional Committee on Information Dissemination, Training, and Advocacy (RCIDTA) for members of Iloilo Mission Hospital Research Ethics Committee (IMH REC). The workshop is part of a series of
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Capiz enteprises qualify for DOST’s Manufacturing Productivity consultancy program Capiz enterprises, namely, Ebang’z Mushroom Products, Edelicious Snack Foods, and Mon Bakers, qualify for the Department of Science and Technology’s (DOST) Manufacturing Productivity consultancy program for 2022. The enterprises were identified by the DOST Capiz Provincial Science and Technology Office (PSTO) and the assigned DOST-accredited consultant
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Quintet of DOST scholars score highest marks in Fisheries Tech Board Exam Five Department of Science and Technology (DOST) Scholar Graduates were among 20 examinees who were declared topnotchers in the October 2022 Fisheries Technology board exam. Specifically, Cherry Dale C. Templonuevo from the University of the Philippines – Visayas (UPV) ranked sixth scoring 84.75,
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