Known to be a visionary and forward-thinking firm whose goals are set to produce the best food products in the country, Jocyl’s Food Products started its humble beginnings by producing the usual processed meat in the province of Aklan. Today, it has expanded to producing organic products and delicacies with 3 branches in Aklan and
READ MORE >>
Bread manufacturer in Aklan gears up to Industry 4.0
The Department of Science and Technology (DOST) Region VI is set to provide technology innovation to Filbake Food Corporation (FFC) through the recent transition of Small Enterprise Technology Upgrading Program (SETUP) 4.0. Tracing its roots in Aklan, FFC is currently one of the leading bread manufacturers that engages in the manufacturing and distribution of more
READ MORE >>
Medical collaborators “receptive” to support DOST’s Balik Scientist feasibility study of genetic tech in WV
As a developing country with more than 110 million population, the Philippines records various diseases including communicable and noncommunicable which account for more than 300,000 deaths per year, according to the World Health Organization. This creates a need to establish a biobank center, Genome-wide Association Studies (GWAS), and Phenome-wide Association Studies (PheWAS). With the challenges
READ MORE >>
DOST aids tech upgrading of handloom weaving, food processing projects in Iloilo
The municipalities of Janiuay and San Enrique in Iloilo continue to show great potential in promoting livelihood projects in their communities. The Tuburan Abacca Handicraft Association (TAHA) of Janiuay, Iloilo, and Agutayan Cubay Agrarian Reform Cooperative (ACARCO) of San Enrique are beneficiaries of the Department of Agrarian Reform (DAR) under its Comprehensive Agrarian Reform Program
READ MORE >>
DOST VI provides CLEAR monitoring of workforce’s state of health
There is no doubt that the Business Process Outsourcing (BPO) industry has opened various job opportunities and became one of the important revenue earners for the country’s economy. In Iloilo City alone, the number of BPO companies under the Iloilo Federation of IT grew at 69 last 2019 with 26,820 employees. The industry is greatly
READ MORE >>
11.7M gov’t assistance to support study of “spirulina” as health supplement
With support from the Department of Science and Technology (DOST) Region VI, the Applied Research and Innovation Laboratory (ARIL), an industry-based research facility with the funding support of P11.7M from DOST-Business Innovation through Science and Technology (BIST) Program, completed the pilot-scale of producing Spirulina tablet and caplet. Grows in both fresh and saltwater, Spirulina is
READ MORE >>
CEST Program in plight to value farming as noble profession
Considered to be a landlocked community, Brgy. Payauan in Candoni, Negros Occidental boasts of about 2,086 hectares of land area and the potential of growing all types of crops and commodities such as rice, sugarcane, corn, peanuts, ginger, and banana. While all of this sounds good in reality, most of the farmers in the community
READ MORE >>
Coffee processing community in NegOcc to benefit the CEST Program
In the mountainous part of the Municipality of E.B. Magalona locates Brgy. Canlusong, a community with an ideal and privileged place to grow coffee trees. With its potential to participate meaningfully in the economy, it faces the challenge of strenuous and costly marketing of their coffee as they are producing hundreds of sacks per harvest
READ MORE >>
DOST’s Balik Scientist developing ‘kadios’ as skin antibiotic
What is locally considered a minor crop grown in backyards or on a small amount of farm acreage in Panay Island has a very promising anti-bacterial activity against different types of skin diseases. Traditionally, Kadios is a popular, functional Ilonggo food that has long been an ingredient in the Ilonggo cuisine known as “KBL”, a
READ MORE >>