S&T scholars lead review classes for scholar hopefuls in Guimaras

Scholar volunteers of the Department of Science and Technology (DOST) led a three-day review class for the 2025 DOST Science Education Institute (SEI) Undergraduate Scholarships Program applicants in the province of Guimaras, March 15, 22 and 29. The DOST Guimaras Provincial Science and Technology Office (PSTO) hosted the activity at the Guimaras State University (GSU)
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Tech of the Week:  Abaca “Pinukpok” Rotary Press: Weaving Innovation into Every Fiber

The Abaca “Pinukpok” Rotary Press is an innovative machine designed to streamline the flattening of hand-woven abaca and similar fabrics. Compared to manual methods, this technology significantly enhances efficiency, reduces labor costs, and improves overall productivity making it a game-changer for textile producers and artisans. Key Features: ✅ High-Pressure Performance – Generates up to 420
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RRDIC meeting highlights regional R&D advancements in Western Visayas

The Regional Research, Development, and Innovation Committee (RRDIC) convened its 1st Quarter Meeting on March 12, 2025, at the RDC Hall, NEDA Regional Office No. VI, Iloilo City. Attended by 29 representatives from 15 member institutions, including government agencies, and private partners, the meeting served as a platform for advancing regional research and development (R&D)
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DOST-PCHRD funds natural products research in Western Visayas

The Department of Science and Technology- Philippine Council for Health Research and Development (DOST-PCHRD) through their Undergraduate Thesis Grant in Natural Products provides financial support to undergraduate students conducting research on natural products specifically focused on plants and microorganisms. This annual program aims to cultivate a strong research culture in the field, increasing the volume
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Bridging Science and Tradition: Preserving the Art of Tultul Making

The DOST-led Accelerating Salt Research and Innovation Center (ASIN CENTER) under the Niche Centers in the Regions for R&D (NICER) Program brought together science, tradition, and innovation in Hoskyn, Jordan, Guimaras. A specialized training was conducted on the artisan salt industry and food safety standards to the Hoskyn Tultul Association (HOSTULA). Tultul, also known as
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